Hot Pepper Harvest.

http://www.durgan.org/URL/?LUSES 24 September 2009 Hot Pepper Harvest.
Four plants, purchased from a supplier, hence no name for the cultivar. All the peppers were picked.The pods are dried in the greenhouse, then will be placed in the blender and reduced to make red hot paprika, for use as a condiment. There is still some left from last year. All peppers grow well in my garden with little care, except for a drink of vinegar and water periodically to locally decrease the pH.